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posted by [personal profile] bugshaw at 11:34am on 20/01/2004
My baguette describes itself as "A fusion of tastes".
Yeah, egg and cress.
There are 4 comments on this entry. (Reply.)
 
posted by [identity profile] del-c.livejournal.com at 07:03am on 20/01/2004
Stone me, a talking baguette!
 
posted by [identity profile] green-amber.livejournal.com at 07:36am on 20/01/2004
Did you get my email bout Thurs night? Anne wants us to go out for tapas!
 
posted by [identity profile] bugshaw.livejournal.com at 01:57pm on 20/01/2004
Yep - I'm up for that.
 
posted by [identity profile] robthefish.livejournal.com at 11:42am on 20/01/2004
I had a panini today (which is a baguette that has been run over)
I asked for chese and onion and was told it was cheese, leak and onion
I must be in Wales
Luckily I like leaks. I love that you have to wash the grit out of them before you can cook them. (I always wonder who puts the grit in to them!

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