redbird: closeup of me drinking tea, in a friend's kitchen (Default)

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posted by [personal profile] redbird at 04:07pm on 09/01/2010
I don't know how available it is where you are, but if you get tired of evaporated cane juice and don't trust the sugar refinery, maple syrup is both vegan and delicious.
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posted by [identity profile] bugshaw.livejournal.com at 04:13pm on 09/01/2010
I look forward to having to consume maple syrup :-) Most large supermarkets carry a brand or perhaps two, and my cupboard has a half-bottle.

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posted by [identity profile] beckyc.livejournal.com at 05:03pm on 09/01/2010
Out of curiosity, what is in the sugar that you are worried about which isn't covered by a "Suitable for vegetarians" mark (which several brands are)?
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posted by [identity profile] bugshaw.livejournal.com at 05:10pm on 09/01/2010
Stuff that's refined using bone, I think.
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posted by [identity profile] beckyc.livejournal.com at 05:16pm on 09/01/2010
But that isn't vegetarian either, so it wouldn't be marked as vegetarian if that were the case.
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posted by [identity profile] bugshaw.livejournal.com at 05:18pm on 09/01/2010
I really don't know enough to be authoritative about it one way or the other.
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