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posted by [identity profile] anef.livejournal.com at 07:32am on 17/08/2010
I tried the part poaching once, as recommended by Nigella, but it didn't work for me. Also coincidentally my oven is fan assisted. I wonder what one should do in these cases?

Generally I smear duck with marmalade and it is very fine.
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(no subject)

posted by [identity profile] desperance.livejournal.com at 07:44am on 17/08/2010
I think Nigella got it from Nigel (Slater), who is certainly where I got it from.

Can one turn one's back on fandom, as it were, and switch off the fan-assist?
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