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posted by [personal profile] bugshaw at 05:46pm on 19/11/2010
Let us have a couple of slices per day for three days and see what effect wheat-free gluten-free yeast-containing bread has on the joints. The bread itself is fairly edible, though shorter and crumblier than my usual.
There are 2 comments on this entry. (Reply.)
 
posted by [identity profile] http://users.livejournal.com/la_marquise_de_/ at 06:44pm on 19/11/2010
Hope it goes well.
 
posted by [identity profile] 1ngi.livejournal.com at 04:23pm on 20/11/2010
Genius is the best g/f bread on the planet. However I have had 7 years of eating a vast array of sawdust loaves before eating Genius rather than move to it from proper bread so I could see that you would find it 'less'.

Hope it works.

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