(no subject)

posted by [identity profile] saare-snowqueen.livejournal.com at 01:13pm on 01/01/2015
If you have dry tough apricots, you can use some of that excess red wine to soak them in to soften. Sounds like a wonderful recipe. I want to try it and also to send to my Sprog who's looking for Gluten free recipes.
[parent entry] [link] [reply]

September

SunMonTueWedThuFriSat
  1
 
 2
 
 3
 
 4
 
 5
 
 6
 
7
 
 8
 
 9
 
 10
 
 11
 
 12
 
 13
 
14
 
 15
 
 16
 
 17
 
 18
 
 19
 
 20
 
21
1
 22
 
 23
 
 24
 
 25
 
 26
 
 27
 
28
 
 29
 
 30